Whether Beaujolais belongs to Burgundy is a matter of debate among connoisseurs. However, the granite soils and warm climate produce entirely different wines : the red grape variety Gamay dominates, and the wines are fruity, vibrant, and often uncomplicated . Crus like Fleurie or Morgon , however, demonstrate that Beaujolais can also offer depth and complexity – albeit in a very distinctive style.
