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Over 2,000 hours of sunshine, combined with the unique microclimate of Lake Neusiedl, allow Burgenland to cultivate intense, spicy Blaufränkisch and powerful, red-fruited Zweigelt of world-class quality. These are complemented by world-famous sweet wines and a number of surprising dry white wines.

28 products

"Genuss beginnt im Glas"!

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