Blauer Zweigelt

Zweigelt wines are characterized by flavors of red and black berries such as cherries and raspberries, often complemented by spicy notes of black pepper and chocolate. They are typically dry, medium-bodied, with moderate tannins.

Zweigelt pairs excellently with a variety of dishes including grilled meats, pasta, cheese, and Mediterranean cuisine. The fruity and spicy aromas of the wine complement hearty and lightly seasoned foods particularly well.

Zweigelt should be served at a temperature of approximately 12-15°C (54-59°F) to bring out its flavors optimally. A large, tulip-shaped glass helps concentrate and unfold the aromas.

The aging potential of Zweigelt varies depending on the wine and vintage. Simple Zweigelt wines should typically be consumed within 3-5 years, while high-quality versions can be aged for up to 10 years or longer.