Leutschach is the southernmost village wine region in Southern Styria and is characterized by heavy calcareous marl soils (Opok) and steep, south-facing, bowl-shaped vineyards. The vineyards lie at an altitude of 380 to 570 meters and benefit from significant temperature variations between day and night. The wines, especially Sauvignon Blanc and Chardonnay, exhibit spicy, dark aromas, a robust structure, and juicy elegance.
Yellow Muscat from Styria displays a very aromatic, white-blooded fruitiness, typical Muscat aroma, and delicate acidity. It is a light, fresh, fragrant wine, perfect as an aperitif or for light enjoyment.
