The soils in the Champagne region, particularly around Épernay, are renowned for their unique characteristics. They consist primarily of limestone and chalk, providing excellent drainage and mineral content for the grapevines. These soils reflect sunlight and retain warmth, which helps the vines to ripen evenly. The chalky soils are rich in minerals, imparting a distinctive freshness and complexity to the wines. These exceptional soil conditions are a key factor in the high quality and distinctive taste of the Champagnes from this region.
The Champagne Lombard Brut Nature Le Mesnil-sur-Oger Grand Cru is an exceptional champagne that captures the pure essence of the terroir of Le Mesnil-sur-Oger, one of the most prestigious Grand Cru villages in the Côte des Blancs. This champagne is crafted exclusively from 100% Chardonnay grapes, giving it remarkable freshness and finesse.
With its bright golden color and fine, persistent bubbles, this Brut Nature impresses with its intense aromatic profile. The nose is dominated by an explosion of fresh citrus aromas like lime and grapefruit, accompanied by subtle notes of white peach, green apple, and a distinct mineral quality reminiscent of flint.
