Rheinhessen, a diverse wine region in Germany, is characterized by a varied soil structure predominantly composed of limestone, but also loess, clay, and sand. The moderate climate and abundant sunshine create optimal conditions for grape cultivation. The vineyards benefit from this diversity, resulting in balanced wines with distinctive terroir characteristics.
The Groh Grauburgunder was aged in stainless steel tanks on the fine lees. It exhibits a delicate bouquet with aromas of apple, pear, quince, grapefruit, honeydew melon, almonds, lemon balm, and acacia flowers.
