Austria

The wine world in Austria is a fascinating blend of tradition and innovation that delights wine connoisseurs worldwide. Defined by idyllic vineyards gently stretching across picturesque landscapes in regions such as Burgenland, Styria, and Lower Austria, Austria offers an impressive variety of wines. Here, you'll find classic white wines like the lively Grüner Veltliner as well as elegant red wines that uniquely reflect their terroir. Austrian winemakers blend traditional methods with modern technology to create wines that are pure in flavor and exceptional in quality.

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190 products

Weingut Gallunder, Grauburgunder, 2020, Trinkvergnügen, Wein
€22,95 €25,50
Weingut Gallunder Grauburgunder Wielitsch 2020 Reserve
-10%
Weingut Gallunder, Sauvignon Blanc, 2020, Trinkvergnügen, Wein
€25,65 €28,50
Weingut Gallunder Sauvignon Blanc Wielitsch 2020
-10%
Weingut Hillinger, Blanc de Noir, 2022, Trinkvergnügen, Wein
€11,61 €12,90
HILLINGER Blanc de Noir 2022
-10%
Weingut Pöckl, Rosso e Nero, Cuvée, 2020, Trinkvergnügen, Wein
€22,01 €25,90
Pöckl Rosso e Nero 2020
-15%
Weingut Schauer, Sauvignon Blanc, 2021, Trinkvergnügen, Wein
€15,30 €17,00
Schauer Sauvignon Blanc Kitzeck Sausal South Styria DAC 2021
-10%
Weingut Hillinger, Angel Rosé, 2022, Trinkvergnügen, Wein
€16,11 €17,90
HILLINGER – HILL Angel Rosé 2022
-10%
HILLINGER – Cabernet Sauvignon 2016
€19,71 €21,90
HILLINGER – Cabernet Sauvignon 2016
-10%
FJ Gritsch – Riesling Ried Kalkofen
€45,00
FJ Gritsch – Riesling Ried Kalkofen 2024
Kollwentz – Chardonnay Neusatz 2023
€50,00
Kollwentz – Chardonnay Neusatz 2023

 

Frequently Asked Questions about Austrian wines

The main wine regions in Austria are Lower Austria, Burgenland, Styria, and Vienna. Lower Austria is the largest wine region and known for Grüner Veltliner and Riesling, while Burgenland is renowned for its robust red wines like Blaufränkisch and Zweigelt. Styria is famous for its aromatic white wines, and Vienna for the unique Gemischter Satz.

The most common grape varieties in Austria are Grüner Veltliner, Riesling, Welschriesling, Sauvignon Blanc, Chardonnay, Zweigelt, Blaufränkisch, and St. Laurent. Grüner Veltliner is the most well-known and widely planted white grape variety, while Zweigelt is the most planted red grape variety.

Austrian wines are characterized by their freshness, minerality, and the diversity of flavors influenced by the various climates and terroirs of the regions. Additionally, Austria places great emphasis on quality and environmental sustainability, reflected in the high standards of wine production.

White wines from Austria should be served well chilled at a temperature of about 8-10°C (46-50°F), while red wines should be served at a temperature of about 16-18°C (61-64°F) to bring out their flavors optimally.

Austrian wines are versatile and pair well with a variety of foods. Grüner Veltliner pairs well with fish, seafood, and Asian dishes, while Zweigelt and Blaufränkisch complement meat dishes, game, and mature cheeses. Riesling is ideal with spicy and lightly sweet dishes.