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Bertrand Machard de Gramont – Nuits-Saint-Georges "Aux Allots" 2023
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Bertrand Machard de Gramont

Nuits-Saint-Georges "Aux Allots" 2023

France, Burgundy
FranceBurgundyCôte de Nuits
  • 100% Pinot Noir
  • Single vineyard Aux Allots in Nuits-Saint-Georges
  • Juicy, elegant and finely structured
  • Cherry and dark berries with spicy notes
  • Good aging and development potential

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Prices include 20% VAT, plus shipping costs

The volume discount also applies to a mixed wine selection. You can combine different wines freely; it is not necessary to order 6 or 12 bottles of the same wine.

Key figures
  • Grape variety: Pinot Noir
  • Vintage: 2023
  • Sweetness: Dry
  • Alcohol content: 13.0 % vol.
  • Bottle size: 750 ml
  • Allergens: Sulfites
  • Country of origin: France
  • Region of origin: Burgundy, Côte de Nuits
Description

Bertrand Machard de Gramont's Nuits-Saint-Georges “Aux Allots” 2023 is a characterful Pinot Noir that combines the typical structure of Nuits-Saint-Georges with delicate and elegant fruit. It presents itself not as overly powerful, but balanced, precise, and with a beautiful drinkability.

On the nose, juicy cherries, raspberries, and dark berries take center stage, accompanied by floral notes, delicate herbs, and a subtle spice. With some aeration, the wine increasingly develops earthy and stony nuances, which lend it additional depth.

On the palate, the Aux Allots is juicy and structured. The tannins are present but finely etched and are accompanied by a lively freshness. Red fruit and darker berries combine with spicy, herbaceous, and mineral notes, making the wine simultaneously concentrated and elegant.

An expressive Nuits-Saint-Georges that brings much enjoyment even when young, while also possessing sufficient structure for further development in the bottle.

Das erwartet dich beim Trinken
Cherry, raspberry, and dark forest berries meet violets, fine herbs, spices, and subtle earthy nuances.
Juicy and structured with fine-grained tannins and vibrant freshness. Clear fruit meets spicy and mineral notes, leading to a long, harmonious finish.
Pairs excellently with duck breast, beef tenderloin, lamb, venison, wild poultry, mushroom dishes, and braised veal.
Bertrand Machard de Gramont – Nuits-Saint-Georges "Aux Allots" 2023
Bertrand Machard de Gramont – Nuits-Saint-Georges "Aux Allots" 2023
64,00 €
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