Domaine Jean Tardy et Fils
Echezeaux Grand Cru "Les Treux" Old Vines 2023
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Prices include 20% VAT, plus shipping costs
The bulk discount also applies to mixed wine selections and discounted wines. You can freely combine different wines; it is not necessary to order 6 or 12 bottles of the same wine.
Key figures
- Grape variety: Pinot Noir
- Vintage: 2023
- Sweetness: Dry
- Alcohol content: 13.5 % vol.
- Bottle size: 750 ml
- Allergens: Sulfites
- Country of origin: France
- Region of origin: Burgundy, Côte de Nuits
Description
The Échezeaux Grand Cru "Les Treux" Vieilles Vignes 2023 from Domaine Jean Tardy et Fils comes from one of the legendary Grand Cru vineyards of the Côte de Nuits and is one of the most prestigious wines of the house. The old vines in the "Les Treux" plot yield only small quantities, but produce grapes of exceptional concentration and depth. The traditional family winery cultivates its vineyards with great care and expresses the uniqueness of this world-renowned terroir in an impressive way.
The 2023 vintage is multifaceted, elegant and characterized by exceptional precision. The natural power of a Grand Cru combines with remarkable finesse and deep mineral tension. Instead of pure opulence or concentration, the wine focuses on harmony, complexity and an almost weightless elegance. It is precisely this combination of depth, structure and Burgundian refinement that makes it an exceptional representative of its origin.
The vinification is carried out with the utmost care and supports the complexity of the wine without masking its origin. This results in a Pinot Noir of impressive class with a silky texture, exceptional length and a complex finish. The Échezeaux Grand Cru "Les Treux" Vieilles Vignes 2023 embodies the timeless greatness of great Burgundies and has the potential to develop further over decades.
This is what to expect when drinking
Dark cherry, blackcurrant, violets, rose petals, oriental spices and fine earthy notes.
Dry, powerful yet silky, with concentrated dark fruit, fine spice, precise acidity and an exceptionally long, mineral finish.
Perfect with game, beef fillet, lamb, truffle dishes, braised veal, and aged French cheese.
